Gastronomic and enologic tours and sale of gourmet products

  • Duration: 1 day
  • From: 44 €
  • Departure: Everyday
Tenerife (Canary Island). Wine and gastronomy

Learn how to make the typical sauce of the Canary Islands, the Mojo, in a workshop of "Mojo Picón with Papas Arrugadas", red or green, coriander, parsley or pumpkin. Our chef will guide you to get the best taste of one of the 7 gastronomic wonders of this country.

Discover the soul of the winery with this tasting, through this guided tour. 

Our wines made with phylloxera-free Canarian varieties grown in volcanic soils will not leave you unmoved. Learn, taste and live this unique experience.



06/10/2021 to 31/12/2024

  • Precio por persona: 44€
Visit + tasting at the winery
The tasting can take place in the shop (Tasting Room) or in the Restaurant-Terraza, you can choose two wines from our young wines, Dragoblanco, Rosado Bibiana, or the reds, Hollera, Tradicional and Tinto Monje accompanied by two snacks; watercress butter sandwich made by us with Tintilla wine sea salt and bread with homemade almogrote (Canarian mojo + cured goat cheese).

Mojo workshop with lunch
Spreads: bread, watercress butter, almogrote and chorizo palmero, cheese shavings on sponge bread.
Roast shoulder of pork in a wood-fired oven*, served with vegetable jam, almond mojo, lettuce and onion salad with our Macho Monje vinegar and wrinkled potatoes. Dessert, cream cheese with wine sponge cake and Hollera jam.
Coffee or infusion and three glasses of our young wines.

*As an alternative to the meat, it can be replaced by fish or vegetables, depending on the client's needs.

Important note: Once the trip has been formalised, all the details such as the name of the restaurant, the winery, addresses, etc. will appear in the documentation.

Online reservations

Viajar con mucho gusto

Viajes Vista Alegre

Tour operator since 1994




If you are traveling with children, the amount of these will not be counted in this application.


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