Gastronomic and enologic tours and sale of gourmet products

100% Iberian Acorn-fed Eiriz Ham. Protected Designation of Origin Jabugo.


Exquisite 100% Iberian Bellota Ham from the 2018 vintage, cured for over 40 months.

  • D.O.: Jabugo
  • Origin: Huelva
  • Type: Bellota
  • Format: 7Kg-7,5Kg piece.

377 €


Ham from free-range pigs reared in the Sierra de Aracena y Picos de Aroche Natural Park, a Biosphere Reserve.

Very aromatic, suitable for coeliacs and lactose intolerant people.

Naturally cured with open windows in Corteconcepción.
Whole piece, cured.

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